Working with the Dan Hotel chain in Tel Aviv offers a unique opportunity to experience life in one of Israel’s most vibrant cities while being part of a leading hospitality environment. The program combines hands-on work with cultural immersion, personal growth, and exposure to the world of high-quality service and gastronomy.
Designed for anyone interested in hospitality, food, people, and international experiences – whether or not you have prior professional experience. This is an international program that brings together participants from around the world, creating a multicultural environment where participants gain practical skills, work in a dynamic team, meet people from different cultures, and build confidence, independence, and valuable life experience, all while living and working in Tel Aviv.
Program tracks Masa Tlalim Work&Travel-TLV
You can choose between two tracks in the program:
Track A – Food & Beverage / Hospitality
Includes roles such as hospitality staff, barista, bartender, and waitstaff.
Designed for motivated individuals with a strong service mindset, even without prior experience.
The program includes targeted trainings and enrichment workshops.
Track B – Kitchen Department (Culinary & Pastry)
Includes positions in cooking and pastry.
Intended for participants with a relevant professional certificate or, alternatively, proven prior experience in the field.
The program is accompanied by the hotel’s professional chefs and includes additional trainings.
More about the program:
https://masatlalim.com/work-travel-tlv/
Coordinator contact info:
Esther Teich
WhatsApp: +1 (917) 855-5607
